Avocado Egg Bake

August 17, 2020



Hello blog friends.  

I discussed with you here how my daughter found some recipes on TikTok that she wanted to make.  

She made this avocado egg bake for breakfast and we liked it so much that we've made it a few times.

The Avocado Egg Bake is shown below in the muffin tin before it is baked in the oven.


Below you can see how yummy the Avocado Egg Bake looks done and out of the oven.


I'd love to share with you how easy it is to make an Avocado Egg Bake.  

This is a healthy breakfast or lunch idea and I hope you like this as much as my family.

AVOCADO EGG BAKE



INGREDIENTS:

  • avocado
  • eggs
  • salt & pepper to taste
  • everything bagel seasoning (if you desire)
  • shredded cheese - (if you desire)
  • muffin tin or baking sheet

DIRECTIONS:

Cut the avocado in half and remove the pit.  Scoop out some avocado from the center to make room for the egg.  Place avocado in a muffin tin or on a baking sheet sprayed with cooking spray.  Break an egg into the center of each half of avocado.  Sprinkle with seasoning and cheese on top (if you desire).  Bake in the oven at 400 degrees F. for 15 minutes.


YUMMY AVOCADO EGG BAKE!



Click HERE to see the blog parties I will be linking up to.

Julie

25 comments

  1. That looks so good! I would love to try it. We are having breakfast lunch today...pancakes for hubby and scrambled eggs for us both. The coffee is already brewing! Happy day!

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  2. This looks like a yummy and healthy breakfast!

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    Replies
    1. Thanks for the blog visit and yes, it's delicious and a healthy breakfast.

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  3. I’ll be trying this yummy looking breakfast, Julie! Thanks to you and your daughter for sharing. I love eggs, avocado, and cheese.

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  4. Looks so good Julie and very good for you. Happy New Week. xoxo

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  5. It looks so easy, thank you for sharing Julie. xx

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    Replies
    1. Yes, this is easy to make and tastes so good. Thanks for the blog visit Linda.

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  6. I saw your link at the Wonderful Wednesday blog hop. This looks easy and delicious. I’ve never heard of this idea before, but we love avocado so we’ll have to try it. Thanks for sharing!

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    Replies
    1. Thanks for the blog visit Marielle. This is a great avocado egg bake tastes so good and it's just perfect breakfast, lunch, or dinner! I hope you try this.

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  7. ********************************************************
    Thank you for sharing at #OverTheMoon. Pinned and shared. Have a lovely week. I hope to see you at next week’s party too! Please stay safe and healthy. Come party with us at Over The Moon! Catapult your content Over The Moon! @marilyn_lesniak @EclecticRedBarn
    ********************************************************

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  8. Yum! We love avocados too and normally add it to salads, or make it to an avocado sandwich. Yay for now making it to breakfast bake! Btw, do you leave skin on when cooking?

    Maureen | www.littlemisscasual.com

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    1. Thanks for the blog visit Maureen and we like avocados too. You do leave the avocado skin on when cooking.

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  9. Looks wonderful Julie. My husband loves avocado, so I shall making these soon. Thanks for sharing.

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  10. I've never eaten a cooked avocado. - Margy

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    Replies
    1. Thanks for the blog visit Margy. This avocado egg bake is so good and perfect for breakfast, lunch, or dinner.

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  11. This sounds delicious, Julie! Hope you and family are doing well. xx Karen

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  12. Hi Julie,
    I love the idea of the Avocado Egg Bake and it looks so delicious. Thanks so much for sharing your talent with us at Full Plate Thursday and please come back soon!
    Miz Helen

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  13. Julie - Your baked egg with avocado looks delish !! Thank you for sharing your dish with us at Meraki Link party at www.doodlebuddies.net
    Hope to see you again.
    Naush

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  14. A wonderful riff on avocado toast with a poached egg. Yum.

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  15. Thank you for sharing this wonderful post keep your awesome work
    I have many hobbies. I love to travel and read. But my favorite hobby is cooking. Let me tell you why! First, I'll tell you a little bit about why I started cooking. Secondly, I'll give you some information about what I like to cook. Third, I will say how I use the Blog ẩm thực for cooking.

    When I started cooking, I was 10 years old. My mom wants me to be a chef. She has always believed that girls have to make different types of food, because one day they will get married. In my country, it is normal for girls not to cook. I feel lucky because I can cook many dishes. Now that I cook some of the dishes my children and husband love, I become happy and proud of my mother and myself. Foody

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  16. This looks amazing! Would be perfect for breakfast or brunch! Thanks for sharing and Happy Fiesta Friday!

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  17. I don't experiment with avocados much, but this does look delish so I might try it! Thank you for sharing!

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  18. Looks so yum! Thanks for sharing the recipe :)

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