Julie's Creative Lifestyle

Roasted Beet and Goat Cheese Recipe

Friday, November 4, 2016

Hello blog friends.  Last week I shared with you HERE, how to make roasted beets.  This week, I'm sharing with you how to make an easy appetizer, using roasted beets and goat cheese.

beet & goat cheese recipe @ Julie's Creative Lifestyle

To see how to make the Roasted Beets recipe, you can click HERE.

This appetizer is so easy to make and tastes delicious.  If you like beets, then this is the perfect appetizer to serve at your next get together or party.


print recipe

Roasted Beet and Goat Cheese Recipe
This is an easy and delicious tasting beet and goat cheese appetizer.
  • 3 to 4 beets
  • 1 tablespoon goat cheese crumbles
  • 1 tablespoon olive oil
  • to taste Italian seasoning
  • to taste salt & pepper
1. Roast beets. See directions above.2. When cooled slice beets into thin round slices.3. Sprinkle goat cheese crumbles on top of beets.4. Drizzle with olive oil.5. Add seasons.
Prep time: Cook time: Total time: Yield: 4 servings

I hope you enjoy this easy recipe to make Roasted Beets and Goat Cheese.  Please let me know if you make this recipe, and I will post up a photo of it here on the blog!

Wishing you all a wonderful end of the week and weekend.  Jess and I will see you all back here on Monday for our Cooking and Crafting with J&J.

Click HERE to see the great parties I will be linking up to!

Thanks everyone and enjoy!



  1. This sounds good for the beet lovers out there!

  2. I love beets so I will have to try this.
    Have a great weekend,Julie.


  3. I've never really eaten a lot of beets, Julie, but your recipes are making me want to try them again!! : ) Thanks!

  4. Mmmmm, a match made in heaven! Sometimes these simple combinations are the best. I think I could eat that whole plate and just call it dinner ;-) Have a great weekend, Julie!

  5. Oh boy, you've hit a homerun with this one over here. Two of my granddaughter's favorite things are beets (she loves the beet chips too) and goat cheese! I don't know that she's ever had them together though!

  6. This looks so yummy! Do you think I could use Feta? I'm not a huge fan of goat cheese. Hope you have a great weekend!

  7. Anything with beets has my attention :). I love them with goat cheese, but lately I've been craving Gorgonzola. It's definitely an acquired taste though.

    Have a great weekend Julie!


  8. It sounds so simple and I bet it tastes lovely I will certainly try this Julie, have a great weekend. Xx

  9. Hi Julie, sorry I've been a bit absent, it's that old excuse... time! Your beets give me a great idea for a simple addition to my Boxing Day buffet (yes thinking Christmas already!!). Hope all is well and will be catching up with your posts very soon. Take care my lovely xx

  10. I've always loved beets. I would never have thought to have them like this, but then I'm not a very adventurous cook. I've never had goat cheese. It all looks delicious!

  11. Thanks so much for taking the time t visit and leave such sweet comments..

  12. Delicious recipe, Julie. I love beets and although I prefer them roasted, I usually end up boiling them, as it's faster. We love to have them drizzled with olive oil, balsamic and minced garlic, but your goat cheese sounds good, too!

    Have a wonderful week,
    Poppy xo

  13. You have convinced me I need to give beets another try! Thanks for sharing a recipe that sounds really delicious and easy too! Hugs to you today :)


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