Spinach Pie

June 12, 2023


Hello friends.  I recently made spinach pie for dinner.  I used to make this pie all the time when I was first married.  I was looking through some of my old recipes and I came across this one.  I'm glad I made this again as it's delicious and it goes great with a salad.



  • 3 boxes of frozen chopped spinach - thawed
  • 1 box of Pillsbury Pie Crust - room temperature 
  • 3 eggs
  • chopped ham or prosciutto
  • sprinkle of nutmeg
  • 1 cup shredded mozzarella
  • sprinkle of grated cheese
  • salt & pepper to taste
  • 1 small onion - chopped
  • 1 teaspoon minced garlic
  • 1/4 teaspoon hot pepper flakes  


Set oven to 380 degrees F.  Squeeze water out of the spinach.  Saute onion with garlic and hot pepper flakes.  Saute chopped ham or prosciutto.  Throw in the spinach and add in nutmeg.  Mix well and take off the heat.  Mix in 3 eggs, and 1 cup of shredded mozzarella.  Mix everything.  Add salt, pepper, and grated cheese.  Spray the pie plate with cooking spray.  Follow the directions on the pie crust package.  Add pie crust to the bottom of the pie plate.  Add in the spinach mixture.  Add pie crust on top.  Bake for 45 minutes. 


I used prosciutto for the spinach pie.  I also brushed one beaten egg on top of the pie crust.  I poked holes in the top of the pie crust with a fork.


I hope you like this recipe as much as my family.  

Click HERE to see the blog parties I will be linking up to.



  1. Yum. Happy New Week Julie. Hugs. Kris

  2. Oh my Julie! My mouth is water- thanks for sharing!

  3. Looks so healthy. I am glad you stumbled upon your Spinach pie recipe. Those oldies are the best. Happy new week.

  4. Love a spinach pie and the crust does look outstanding
    I visited you via Handmade Monday #331
    If interested feel free to visit my entries for this week: #29-30 as I would love to invite you to come and share your posts and you will have an opportunity to get featured.
    We're open Monday through Saturday every week.
    You will find the linkup information (1) In the Top bar under Blogging: Weekly Senior Salon Pit Stop OR 2nd image In the sidebar
    We hope to meet you there virtually.

  5. That sounds delicious!! I used to buy a spinach pie made with filo dough and I LOVED it.

  6. Julie - that looks delicious! Heading grocery shopping tomorrow and will get what I need to try the recipe soon. Thanks so much for sharing!

  7. It’s nice to find those old recipes, Julie! Your pie looks so pretty and heathy. Thanks for sharing and have a great week.

  8. This looks great, Julie! My mom used to make spinach pie all the time when I was growing up. I haven't had it in years, but you have just reminded me to dig that recipe out...and maybe to try yours! Thanks for sharing!

  9. Thanks for sharing your recipe, Julie! It looks very yummy.

  10. I found you on 265 senior salon pit stop. I'm saving this recipe to give it a try. I just need to adjust for gluten free.

  11. This looks delicious, Julie, I'm pinning it! Always love your recipes.

  12. Looks delicious, Julie, I love spinach.

  13. My grandma made spinach and white cheese pie and it was the most delicious thing - a feast for the palate! She was a dough whisperer - she could knead the most scrumptious dough, regardless what she was making with it. She thought me how to knead this pie (the pie is done by making several round dough layers, each buttered, joined together and then spread into one big circle using a rolling pin, and filling is added on top), but mine was never as tasty as hers (my opinion, not hers). To get back to your post - I love spinach pie, but I have never added ham. So that sounds tasty and I will definitely try it! Thank you so much for sharing!

  14. I love spinach and I am betting I would love this recipe too! You are full of wonderful recipe ideas Julie. I always seem to fail when it comes to making a crust for some reason. Thank you for sharing with Whimsy Home Wednesday.

  15. Julie,
    Wow, we love spinach and this pie looks so yummy. Congratulations, you are being featured on TFT. I hope you stop by. https://www.eclecticredbarn.com/2023/06/veggies-on-thursday-favorite-things.html


Thanks for stopping by my blog and your comments always make me happy.