Honey Garlic Pork Chops

February 11, 2021

 


My husband and I received for Christmas an assortment of meat from my husband's cousin.  The meat came from a company called Snake River Farms and I made the pork chops that also came with steaks.


I found this recipe online.  The pork chops came out great just frying them in a large pan with an easy marinade.  My husband and I enjoyed these delicious tasting pork chops.  I made rice, spinach, and a romaine lettuce salad with feta cheese, and radishes.  For the salad dressing, I usually use 2 tablespoons of apple cider vinegar, and 2 tablespoons of olive oil mixed with salt and pepper to taste.

HONEY GARLIC PORK CHOPS

Prep:  10 minutes
Cook:  12 minutes
Total:  22 minutes
Serves:  4 people




INGREDIENTS:
  • 4 pork chops bone-in or out
  • salt and pepper, to season
  • 1 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 1 tablespoon unsalted butter
  • 6 cloves garlic, minced
  • 1/4 cup honey
  • 1/4 cup water (or chicken broth)
  • 2 tablespoons rice wine vinegar, (or apple cider vinegar, or any white vinegar)
INSTRUCTIONS:
  1.   Preheat oven broiler (or grill) on medium-high heat.  Season chops with salt, pepper, and garlic powder just before cooking.
  2.   Heat oil in a pan or skillet over medium high-heat until hot.  Sear chops on both sides until golden and cooked through (about 4-5 minutes on each side).  Transfer to a plate; set aside.
  3. Reduce heat to medium.  Melt butter in the same pan, scraping up any browned bits from the bottom of the pan.  Saute garlic until fragrant (about 30 seconds).  Add the honey, water, and vinegar.  Increase heat to medium-high and continue to cook until the sauce reduces down and thickens slightly (about 3-4 minutes) while stirring occasionally.
  4. Add pork chops back into the pan, baste generously with the sauce, and broil/grill for 1-2 minutes, or until edges are slightly charred.
  5. Garnish with parsley and serve over vegetables, rice, pasta, or with a salad.


YUMMY HONEY GARLIC PORK CHOPS!


I hope you enjoy this pork chop recipe as much as we did.


Click HERE to see the blog parties I will be linking up to.

Julie

17 comments

  1. Those sound delicious, Julie. I just got a small air fryer and made pork chops in them for the first time. They were delicious...and this recipe would adapt beautifully! Have a wonderful Wednesday-xo Diana

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  2. The pork chops look wonderful. Beautiful flavors with honey and garlic. I make something similar in my crock pot with pork. Hops, carrots and potatoes.

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  3. This looks like a great recipe. What a nice gift to get too!

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  4. They look delicious Julie, what a thoughtful gift.

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    1. Thanks Linda for the comment and visit. Yes, it was a nice gift and the pork chops tasted delicious.

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  5. They look delicious and that recipe sounds so nice! What a thoughtful gift :)

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  6. Looks so delicious and flavorful. We haven’t had chops in forever.

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  7. Wow my mouth is watering for Pork Chops. Those look very yummy. Thanks for sharing the recipe. Happy Friday. Have a wonderful weekend. xoxo

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  8. They look amazing...and what a great, useful gift to get!

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    1. Thanks Ann and the pork chops do taste amazing and such an easy recipe.

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  9. That looks wonderful! We've received meat as a gift before, but never from this company. It looks interesting! Thanks for sharing and Happy Valentine's Day!

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  10. Wasn’t that a wonderful Christ’s gift??!! Your pork chops look so tasty and I love that flavor combo.

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  11. Those sound delicious! We're having pork chops tonight and I am always looking for new ways to prepare them. Pinned.

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  12. Sounds so flavorful! Thanks for sharing at Fiesta Friday party.

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  13. These look delicious, Julie! And I love that they're easy to make. Thanks for sharing at Celebrate Your Story! Link Party. You've been featured this week :)

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