I have a light and healthy quiche recipe that I made recently, and I'd love to share it with you.
This is so easy to make and tastes delicious. I make this quite often for dinner, and if you like kale, then I'm sure you will like this quiche dish as much as we do. I usually like to serve salad on the side too.
Here the quiche is sliced and ready to be eaten. This dish is easy to assemble, with no crust and it bakes up really fast. If you do not like kale, then you can substitute that for broccoli.
KALE QUICHE RECIPE
Kale Quiche Recipe
This is an easy and delicious quiche recipe using kale.
- 2 cups kale
- 1/3 cup chopped onion
- 1 cup cheddar cheese
- 1/2 cup original bisquick mix
- 1 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
1. Heat oven to 400 degrees F. Spray pie plate with cooking spray. Stir together kale, onion, and cheese in plate.2. Stir remaining ingredients until blended. Pour into pie plate.3. Bake 35 to 45 minutes or until golden brown and knife inserted in center comes out clean.4. Cool 5 minutes
DetailsPrep time: Cook time: Total time: Yield: 6 servings